Back by Popular Demand!
Chef Michael Solomonov
Wednesday, December 2
7:00 PM CDT
Learn to make Apple Shrub, Abe Fisher's Potatoe Latkes, Roman Artichokes with Arugala and Olive Oil Poached Salmon, and Sfenj with Cinnamon Sugar from Executive Chef and Co-owner of Zahav, the 2019 James Beard Foundation award winner for Outstanding Restaurant.
Event access link, recipes and ingredient list will be sent before the event.